Chinese Food & Movies (12/25/21)


Saturday, December 25 @ 12pm

Hands-On Class (approx. 2.5 hours)

In the US, Jews have been eating American Chinese food on Christmas for over 100 years. On Christmas this year, learn authentic Chinese cuisine with Heirloom’s very own pastry chef Sean Yan & Zachary Abramzon. Growing up in a Chinese household he will pass on the traditional techniques and flavors he grew up to love. Students will learn to cook dishes such as (examples – not limited to) various handmade dumplings, spring rolls, sweet & sour fish, and noodles all while playing movies on our projector.

Out of stock

SKU: 2021-12-Chinese Food and Movies Category: