NOLA Brunch with Chef David Viana (6/6/21)
Sunday, June 6 @ 11am
Hands-On Class (approx. 2.5 hours)
Chef David Viana is back from New Orleans and truly inspired for this class. After eating and drinking his way through the city, Chef plans to share some of his favorite bites with you. Think Commander’s Palace for Jazz Brunch and let’s get this party started!! Menu may possibly consist of Oysters Rockerfeller, Shrimp and Grits, and Beignets, to name a few. Don’t forget the mimosas!
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