Passover with Chef Zachary Abramzon (4/1/20)
Wednesday, April 1 @ 6:30pm
Hands-On Class (approx. 2.5 hours)
Join Chef Chef Zachary Abramzon in exploring the Jewish faith and heritage through the diverse flavors of the Middle East. In this class, we will learn about the classic symbolic ingredients used in Passover classics and discuss modern approaches to the festival of unleavened bread. We will get outside of the matzah box and explore alternative takes on old Pesach classics. Your Passover will never be the same!
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