Whole Fish Cookery (3/24/20)


Tuesday March 24 @ 6:30pm

Hands-On Class (approx. 2.5 hours)

Feeling intimidated to cook a whole fish at home? Let us give you the confidence you need to learn how to butcher, cook, and serve a whole fish. We will use various preparations such as salt baking, broiling, and deep frying.

Out of stock

SKU: 2020-03-Whole Fish Cookery Category: