Three and a Half Stars

Heirloom Kitchen: Restaurant, Cooking School, & Retail Boutique

“…a strikingly original twist.”

—Cody Kendall, The Star-Ledger


Neilly Breaking Bread
Farm-to-Table Restaurant, Cooking School, & Retail Boutique
In addition to our cooking classes and retail selection, Heirloom Kitchen is now taking reservations and accepting walk-ins for our weekend supper club and restaurant service. We offer an exclusive chef’s table seating around our kitchen island, where guests can watch Chef Viana and his team prepare and artfully present their dishes, as well as communal seating at our Farm Table (which may be reserved for larger parties) and a traditional dining room. Chef Viana’s menu, changing with the seasons, and often weekly, features modern, playful takes on American classics. As always, Heirloom Kitchen commits itself to sourcing the finest quality ingredients and curating both an elevated and interactive dining experience. We look forward to hosting you!
Diners’ Choice Award | Heirloom Kitchen

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Check Out Our Winter Schedule!

Date Night Pasta  •  Baking Basics  •  Super Bowl Style
Valentines Day Couples Cooking  •  Winter Grains,
French Dinner  •  Mexican Brunch  •  and so much more!

Looking for the Perfect Gift?

Look no further. Our Gift Cards make it fun & easy for everyone! Gift cards can be applied to restaurant, cooking classes, & retail purchases.

“It’s my belief that cooking is a craft. I think you can push it into the realm of art, but it starts with craft. It starts with an understanding of materials. It starts with an understanding of where foods are grown.”

—Tom Colicchio (Chef, Restaurateur and Head Judge of Top Chef)
3853 Route 516
Old Bridge, NJ 08857
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