DINNERS TO-GO!
Three Course Prix-Fixe Menu
Contactless Curbside Pickup
Contactless Curbside Pickup
Starting May 1st, we will be offering family style dinners TO-GO each Friday through Sunday
Reservations open up on Mondays each week, and orders must be placed by 5pm Thursday.
Reservations open up on Mondays each week, and orders must be placed by 5pm Thursday.
$148
*Feeds 4pp
HEIRLOOM KITCHEN
presents
presents
BIVALVES
ART WORK BYRENEE LEVIN
On View @ Heirloom Kitchen
3853 Route 516, Old Bridge, NJ 08857 | 732.727.9444
Pricing inquiries, please contact renee@reneelevin.com
3853 Route 516, Old Bridge, NJ 08857 | 732.727.9444
Pricing inquiries, please contact renee@reneelevin.com
RAMEN TO GO!
Heirloom Style Ramen Kits
available @ Ramen Nagomi
in New Brunswick, NJ, $18
available @ Ramen Nagomi
in New Brunswick, NJ, $18
*Visit Ramen Nagomi for detailed instructions
2018 JAMES BEARD AWARD SEMIFINALIST
BEST CHEF: MID-ATLANTIC
BEST CHEF: MID-ATLANTIC
Chef David Viana
Heirloom Kitchen, Old Bridge, NJ
Heirloom Kitchen, Old Bridge, NJ
JOIN US FOR DINNER!
Farm-to-Table Restaurant, Cooking School, & Retail Boutique
In addition to our cooking classes and retail selection, Heirloom Kitchen takes reservations and accepts walk-ins for our supper club and restaurant service. We offer an exclusive chef’s table seating around our kitchen island, where guests can watch Chef Viana and his team prepare and artfully present their dishes, as well as communal seating at our Farm Table (which may be reserved for larger parties) and a traditional dining room. Chef Viana’s menu, changing with the seasons, and often weekly, features modern, playful takes on American classics. As always, Heirloom Kitchen commits itself to sourcing the finest quality ingredients and curating both an elevated and interactive dining experience. We look forward to hosting you!
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We’ll keep you updated on upcoming cooking classes, dinners, special events, and more!
COOKING CLASSES
Check Out Our Schedule!
Check Out Our Schedule!
Date Night Pasta • Chicken & Waffles • Basic Skills
French Dinner • Mexican Brunch • Elevated Seafood
Steakhouse: Pat LaFrieda Dry Aged Steaks & All the Fixings • and so much more!
French Dinner • Mexican Brunch • Elevated Seafood
Steakhouse: Pat LaFrieda Dry Aged Steaks & All the Fixings • and so much more!
Looking for the Perfect Gift?
Look no further. Our Gift Cards make it fun & easy for everyone! Gift cards can be applied to restaurant, cooking classes, & retail purchases.
“It’s my belief that cooking is a craft. I think you can push it into the realm of art, but it starts with craft. It starts with an understanding of materials. It starts with an understanding of where foods are grown.”
—Tom Colicchio (Chef, Restaurateur and Head Judge of Top Chef)
Best Chef: Mid-Atlantic
2018 Semi-Finalist
2018 Semi-Finalist
Hungry for More? Subscribe to Our Mailing List!
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info@heirloomkitchen.com | 3853 Route 516 Old Bridge, NJ 08857 | 732-727-9444
© Heirloom Kitchen, LLC. All rights reserved. / Designed by Waveman Studio
© Heirloom Kitchen, LLC. All rights reserved. / Designed by Waveman Studio